ATE QUE ENFIM - Algarve & Berlengas
ATE QUE ENFIM, meaning "at last" in Portuguese, is a wreck dive that really delivers. This old fishing vessel, sunk during heavy weather back in '85, sits upright at 16 meters, making it a fantastic dive for a range of experience levels. We love the feeling of history here, knowing the story of its loss, and it's particularly poignant when you consider the crew. The wreck itself is quite intact, a sturdy steel hull now completely encrusted. The wheelhouse is still discernible, and you can swim around the deck, peeking into what were once holds. Schools of small sea bream often hover around the superstructure, while moray eels have found comfortable homes in any dark crevice they can find. If you take your time, you'll spot nudibranchs crawling across the metalwork, their colours surprisingly vivid against the rust. Our favourite tip? Head out here on a calm day; the visibility can be stellar, letting you appreciate the wreck from a distance before getting up close. It's a proper wreck dive, full of character, and we think it's one of the best in the Algarve.
- Location
- Algarve & Berlengas, Portugal, Mediterranean & Europe
- Coordinates
- 37.082000, -7.584667
- Type
- wreck
- Maximum Depth
- 16m
Wreck History - ATE QUE ENFIM
- Year Sunk
- 1985
- Vessel Type
- fishing vessel
- Cause
- storm
The ATE QUE ENFIM, whose name translates poignantly to "At Last," was a local fishing vessel from Tavira, Portugal. Its story is a somber reminder of the power of the sea. On February 20, 1985, the ship was caught in heavy weather off the Algarve coast and sank. In a tragic loss for the small fishing community, all but one of its five crew members were lost to the storm, making this wreck a solemn memorial site.
Today, the ATE QUE ENFIM rests at a depth of 16 meters, making it an accessible dive for Open Water certified divers and above. Exploring the wreck offers a glimpse into the life of a Portuguese fisherman, with the vessel's structure, though succumbing to time, still recognizable. It has transformed into a thriving artificial reef, its metal framework providing shelter for schools of fish, octopus, and conger eels. Divers can appreciate the quiet beauty of the site while paying silent respect to the fishermen who worked its decks.
Marine Protected Area: Ria Formosa / Castro Marim
Best Time to Dive in Algarve & Berlengas
The warmest water temperatures in Algarve & Berlengas occur in January, averaging 16.7°C. The coolest conditions are in December at 16.7°C.
Monthly Water Temperatures
- January: 16.7°C (air: 13.9°C)
- February: 16.7°C (air: 14.4°C)
- March: 16.7°C (air: 14.4°C)
- April: 16.7°C (air: 15.5°C)
- May: 16.7°C (air: 16.9°C)
- June: 16.7°C (air: 18.0°C)
- July: 16.7°C (air: 18.7°C)
- August: 16.7°C (air: 19.0°C)
- September: 16.7°C (air: 19.3°C)
- October: 16.7°C (air: 18.4°C)
- November: 16.7°C (air: 16.7°C)
- December: 16.7°C (air: 15.3°C)
Nearby Dive Sites in Algarve & Berlengas
- 2 Anchors
- 2 Ancoras - 20m
- 3 Milhas - 10m
- ACOR - 20m (wreck)
- ALCHIMIST EMDEN - 2m (wreck)
- Almas - 10-25m (reef)
- Almeida Carvalho (Wreck) - 28m (wreck)
- ALMIRANTE VALDES - 21m (wreck)
- AMBOIM - 2m (wreck)
- ANNE SOPHIE - 52m (wreck)
- Arcanzil - 13m
- Archeological Site Faro - A - 10-25m (wreck)
- AREIERO DO TEJO - 5m (wreck)
- ARIOSTO - 5m (wreck)
- Armacao de Pera
Nearest Dive Centres to ATE QUE ENFIM
Marine Life in Algarve & Berlengas
Home to 121 recorded species including 61 reef fish, 20 whales & dolphins, 14 sharks & rays, 7 crabs & lobsters, 4 other, 3 hard corals.
Notable Species
- Pollock (Trachurus trachurus) - Reef Fish
- Razorback (Balaenoptera physalus) - Whales & Dolphins
- Short-beaked Common Dolphin (Delphinus delphis) - Whales & Dolphins
- Split (Scomber scombrus) - Reef Fish
- Cowfish (Tursiops truncatus) - Whales & Dolphins
- Northern krill (Meganyctiphanes norvegica) - Crabs & Lobsters
- Sperm Whale (Physeter macrocephalus) - Whales & Dolphins
- Orca (Orcinus orca) - Whales & Dolphins
- Blue mussel (Mytilus edulis) - Clams & Mussels
- Moonfish (Mola mola) - Reef Fish
- Blue-white Dolphin (Stenella coeruleoalba) - Whales & Dolphins
- Dog whelk (Nucella lapillus) - Sea Snails & Nudibranchs
- Common shore crab (Carcinus maenas) - Crabs & Lobsters
- Sand mason (Lanice conchilega) - Worms
- loggerhead turtle (Caretta caretta)
- Portuguese Dogfish (Centroscymnus coelolepis) - Sharks & Rays
- Common minke whale (Balaenoptera acutorostrata) - Whales & Dolphins
- Spotted Lanternfish (Myctophum punctatum) - Reef Fish
- Sea potato (Echinocardium cordatum) - Sea Urchins
- Masked crab (Corystes cassivelaunus) - Crabs & Lobsters
Recommended Packing List for ATE QUE ENFIM
Based on average water temperature of 16.7°C.
- Wetsuit (5-7mm) - recommended for 17°C water
- Hood & Gloves (3-5mm) - helps retain warmth
- Mask - essential for every dive
- Fins
- BCD - buoyancy compensator
- Regulator - your most safety-critical piece of gear
- Dive Computer - tracks depth, time, and NDL
- Surface Marker Buoy (SMB) - essential for boat pickups
- Dive Torch - useful for crevices and colour at depth
- Underwater Camera - capture your diving memories