UTVIKEN - North Sea Coast

Utviken, off the North Sea Coast, isn’t your typical vibrant reef dive, and we love it for that. This site is all about the wreck, a dangerous one as the charts tell us, but that just adds to its allure. Dropping down to 19 meters, you're greeted by the skeletal remains of a vessel, its steel ribs now draped in a thick tapestry of plumose anemones. It’s a muted, ethereal landscape, especially on a day with decent visibility, where the green-grey light filters down and illuminates the wreck in an almost ghostly glow. We’ve had some cracking dives here, navigating through the holds, which are now home to inquisitive cod and flatfish hunkering in the shadows. Look closely, and you’ll spot nudibranchs grazing the anemones. Our favourite part? Finding the nooks and crannies where the wreck has started to collapse, creating swim-throughs for those comfortable with overhead environments. It’s a dive that rewards careful exploration, perfect for wreck enthusiasts who appreciate the history and the way nature reclaims man-made structures. Best to dive it on a slack tide, otherwise, the current can make navigating the interior a bit of a workout.

Location: North Sea Coast, Denmark, Mediterranean & Europe
Coordinates: 56.161520, 11.305433
Type: wreck
Maximum Depth: 19m

Marine Protected Area: Schultz og Hastens Grund samt Briseis Flak

Best Time to Dive in North Sea Coast

The warmest water temperatures in North Sea Coast occur in January, averaging 4.6°C. The coolest conditions are in December at 4.6°C.

Monthly Water Temperatures

January: 4.6°C (air: 3.3°C)
February: 4.6°C (air: 3.6°C)
March: 4.6°C (air: 4.1°C)
April: 4.6°C (air: 6.7°C)
May: 4.6°C (air: 11.2°C)
June: 4.6°C (air: 15.4°C)
July: 4.6°C (air: 16.2°C)
August: 4.6°C (air: 16.7°C)
September: 4.6°C (air: 14.7°C)
October: 4.6°C (air: 10.8°C)
November: 4.6°C (air: 6.9°C)
December: 4.6°C (air: 3.3°C)

Nearest Dive Centres to UTVIKEN

Marine Life in North Sea Coast

Home to 105 recorded species including 55 reef fish, 9 crabs & lobsters, 8 other, 7 clams & mussels, 6 sea snails & nudibranchs, 5 seagrass & algae.

Notable Species

dab (Limanda limanda) - Reef Fish
Protestant (Clupea harengus) - Reef Fish
Atlantic cod (Gadus morhua) - Reef Fish
whiting (Merlangius merlangus) - Reef Fish
Ocean quahog (Arctica islandica) - Clams & Mussels
Fluke (Platichthys flesus) - Reef Fish
Blue mussel (Mytilus edulis) - Clams & Mussels
sprat (Sprattus sprattus) - Reef Fish
Common cockle (Cerastoderma edule) - Clams & Mussels
bull rout (Myoxocephalus scorpius) - Reef Fish
Sea potato (Echinocardium cordatum) - Sea Urchins
Sand mason (Lanice conchilega) - Worms
eel (Anguilla anguilla) - Reef Fish
Edible periwinkle (Littorina littorea) - Sea Snails & Nudibranchs
Common sea star (Asterias rubens) - Starfish
long rough dab (Hippoglossoides platessoides) - Reef Fish
Pollock (Trachurus trachurus) - Reef Fish
Common shore crab (Carcinus maenas) - Crabs & Lobsters
New Zealand Mudsnail (Potamopyrgus antipodarum) - Sea Snails & Nudibranchs
Common dragonet (Callionymus lyra) - Reef Fish

Recommended Packing List for UTVIKEN

Based on average water temperature of 4.6°C.

Drysuit - water at 5°C demands a drysuit with thermal undergarments
Hood & Gloves (7mm+) - critical to prevent heat loss
Mask - essential for every dive
Fins
BCD - buoyancy compensator
Regulator - your most safety-critical piece of gear
Dive Computer - tracks depth, time, and NDL
Surface Marker Buoy (SMB) - essential for boat pickups
Dive Torch - useful for crevices and colour at depth
Underwater Camera - capture your diving memories